Sage Hospitality Jobs

Job Information

Sage Hospitality Group Bar Lead in Atlanta, Georgia

Why us?

Rowdy Tiger serves up seasonal modern Southern comfort food, from tried-and-true classics to creative twists on familiar flavors and ingredients. We are seeking an experienc Bar Lead to join our amazing team.

Named for the Free and Rowdy Party that fought to bring an end to Prohibition in Atlanta, Rowdy Tiger Whiskey Bar & Kitchen combines the free spirit of the roaring 20s era with the comforts of modern Southern cuisine alongside the finest and most interesting collection of whiskeys and whiskey-based cocktails in the city.

When you join the team at The Rowdy Tiger- you not only join a dynamite property, you become a part of something bigger, Sage Restaurant Concepts. If you thrive in environments that encourage individuality and innovative thinking, look no further. Apply today!

Job Overview

TheBar Lead is responsible for assisting with bar operations, ensuring that customers receive the best service possible, upholding a constant level of staff productivity, ensuring that the bar’s budget is not exceeded and maintaining health and safety standards within the bar. Bar Lead is responsible for developing and rolling out new cocktail menus, and assisting with staff training, ordering and inventory.

Responsibilities

  • Make and serve drinks to guests and cocktail servers following established guidelines, procedures and policies regarding beverage and safety controls as prescribed by company standards.

  • Perform all guest contact activities in a cordial, efficient and professional manner; maintaining a commitment to guest satisfaction.

  • Ring guest checks collect cash and process credits and room charges in the exact manner outlined by company policies and procedures.

  • Complete liquor requisitions and supply lists. Know and comply with state liquor laws.

  • Ensure established pars are maintained.

  • Perform all side work duties according to side work schedules.

  • Collaborate with restaurant leadership on drink recipes and product specifications

  • Assist in taking inventories

  • Ensure that all Bar equipment is in good working order

  • Assist in the induction of new staff

  • Work with Restaurant Management to develop and cost seasonal menus

  • Develop and execute staff trainings on new products/menu items

  • Assist in liquor/beer/wine curation and costing

  • Assist property team representing bar program in the best light through social outlets

  • Follow all cash handling procedures and ensure all staff are following them correctly

Qualifications

Education/Formal Training

High school education or equivalent.

Experience

Experience required by position is from one to two full years of employment in a related position with this company or other organization(s).

Knowledge/Skills

  • Requires advanced knowledge of the principles and practices within the food profession. This includes experiential knowledge required for management of people and/or complex problems and food and beverage management.Must have excellent oral communication for communicating with guests and associates, issuing instructions and communicating policies.Excellent comprehension for assisting with guest and associate matters. Interpreting instructions from superiors.Excellent vision required for seating guests, expediting food, cleaning equipment, reading floor plans, charts, and schedules.

Physical Demands

The physical demands described here are representative of those that must be met by an associate to successfully perform the essential functions of this job. Reasonable accommodations may be made to enable individuals with disabilities to perform the essential functions.

  • Ability to lift, push, pull and carry tables, chairs, trays, plates, and chaffing dishes on a daily basis, 20 -40 lbs.

  • Bending -Bend to pick up dropped items as needed. Bend to assist in serving food or getting supplies.

  • No kneeling required.

  • Mobility -95% of shift covering all areas of outlets supervising.

  • Continuous standing to assist at hostess station -minimal stationary standing. Climbing stairs -varies by location.No driving required.

Benefits

  • Medical, Vision and Dental

  • 401K employer match

  • Tuition Reimbursement

  • Sage hotel & Restaurant discount & Branded Hotel Discount

  • Complimentary Employee Meal

  • Referral Incentive

ID: 2024-21816

Position Type: Regular Full-Time

Property : Renaissance Atlanta

Outlet: Rowdy Tiger Whiskey Bar & Kitchen

Category: Restaurant Operations

Tipped Position: Yes

Address : 866 W Peachtree St NW

City : Atlanta

State : Georgia

EOE Protected Veterans/Disability

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